Job Details
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Target Recruitment
(a member of WMS Group) (15C7744) -
Employment Agencies
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Our client's profile:
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Service Crew @ Membership Club X 3 (Ref : AL)
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Yishun
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$1300
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6 Days
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Sec
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Food & Beverage / Report to Restaurant Captain
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Job Responsibilities include:-
- Perform pre and post restaurant housekeeping chores.
- Perform bar counter duties including replenishment beverages in the refrigerator and replenishment of glassware, straws, coasters, garnishes; and preparing drink orders according to the captain orders.
- Perform stewarding duties including cleaning, sterilising and polishing cutlery, dishes and glassware.
- Transport foodstuffs; cleaning equipment, food lifts and furniture during pre and post banquet activities.
- Operate Point of Sales System for orders taking and guest billings.
- Receive guests; make suggestions and answer questions about food, wines and promotions.
- Place order, receives food and beverages from kitchen and bar and serves to the designated guests’ tables as stated on the captain orders.
- Remove serving wares and cutlery after guests have completed a course.
- Insures tables are complete with all required items such as tent cards, flower vases, salt and pepper.
- Set-up function rooms.
- Preparing the mise-en-place for the restaurant’s operation, in the following:
- Drawing, stocking and laying table linen.
- Folding napkins / serviette for use in service
- Setting tables with tableware, glassware, and chinaware.
- Stocking side stations with linen, glassware, tableware, toothpick holders, sugar bowls and condiments.
- Cleaning and refilling salt and pepper shakers.
- Resetting table for ‘new’ guests when tables are resold during the course of the same meal period (i.e. turnover occurs).
- To guide new staff on proper service procedures; table-settings,( menu) food and drinks knowledge and service times, table numberings, side-stations and side-jobs, preparing mis-en-place and other necessary duties
There will be shuttle bus to the Club House.
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Customer Service/ Call Centres Telemarketing
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Hotel/ Restaurant/ Travel/ Leisure
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Permanent
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